Menu
Christmas Fayre Evening Starters
- Curried Parsnip Soup
- bread roll
- Crispy Duck Leg Salad
- orange & pickle carrot salad, sweet chilli dressing
- Chicken Liver Parfait
- mulled wine compote, toasted croûtes
- Crispy Brie Wedge
- caramelised onion compote, walnut & wholegrain dressing, dressed leaves
Christmas Fayre Evening Mains
- Traditional Roast Turkey
- cranberry & chestnut stuffing, creamed & roast potatoes, pig in blanket, roast jus gravy
- Braised Daube of Derbyshire Beef
- creamed pomme puree, buttered kale, thyme & pancetta jus
- Pan Fried Seabass
- lemon & dill new potatoes, sweet herb salad, chilli jam, tartare & samphire
- Squash, Feta & Sage Strudel
- parsnip, wilted spinach, parnsip puree
For Pudding
- Traditional Christmas Pudding
- brandy cream sauce
- Mulled Wine Poached Pear
- stilton ice cream, candied walnuts
- Dark Chocolate Torte
- mince pie ice cream, rich chocolate sauce
- Blood Orange Cheesecake
- honeycomb
Celebrate the festive season in style 27th November – 24th December Monday – Thursday 6pm – 9pm = £24.99 Friday – Saturday 6pm – 9.30pm = £24.99