Menu
Starters
- Freshly made soup of the day
- Daily garnish + bread
- Crispy duck
- Confit lollypop, hoisin sauce, cucumber, chives, pomegranate
- Pan fried halloumi Salad
- Garlic dressing, balsamic, avocado, radish, mandarin
- Salmon & smoked haddock fishcake
- Tatar sauce, lemon foam5.99
Mains
- Rosemary and garlic chicken
- Crispy risotto, roasted peppers, mustard
- Fish and chips
- North Atlantic cod, triple cooked chips, peas, lemon
- Sirloin steak
- Beef fat chips, bone marrow peppercorn sauce, confit tomato, onion rings, roasted mushroom£4 Supplement
- Butternut squash & sage risotto
- Blue cheese, hazelnut, chestnut
Desserts
- Raspberry & White Chocolate Cheesecake
- White chocolate shard, raspberry sorbet, marinated raspberries
- Chef’s Selection of Cheeses
- Chutney, celery, grapes & crackers
- Chocolate Fondant
- Vanilla ice cream, crème anglaise, honey comb
- Eton Mess
- With blackcurrant sorbet, vanilla espuma, lemon balm
2 course £17
3 course £20
This is a SAMPLE Menu and therefore on your visit the actual menu is likely to differ.
Available daily 12-7pm
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