Menu
Starters
- Soup of the Day (V,GF)
- 4.50
- Paprika & Chilli Marinated Beef Skewers
- served with dressed leaf and a red pepper coulis6.50
Free From: Crustacean, Egg, Fish, Gluten, Lupin, Milk, Mollusc, Nuts, Peanuts, Sesame, Soya, Sulphite... Read More
- Lime Cured Seabass and Poppy Seed Battered Tiger Prawns
- complimented with guacamole and a honey and ginger vinaigrette *Gluten Free Adaptable*7.50
Free From: Celery, Gluten, Lupin, Nuts, Peanuts, Sesame, Soya... Read More
- Pork Belly
- sat on a black pudding medallion with parsnip puree & a pea mousse and a prosciutto shard *Gluten Free Adaptable*5.95
Free From: Celery, Crustacean, Egg, Fish, Gluten, Lupin, Mollusc, Nuts, Peanuts, Sesame, Soya... Read More
- Cajun Dusted Calamari
- compliment with a citrus & paprika mayo, dressed leaf *Gluten Free Adaptable*6.50
Free From: Crustacean, Egg, Gluten, Lupin, Milk, Nuts, Peanuts, Sesame, Soya... Read More
- Breaded Chicken Strips
- homemade basil & garlic aioli, dressed leaf *Gluten Free Adaptable* 5.25
Free From: Celery, Crustacean, Fish, Gluten, Lupin, Mollusc, Mustard, Nuts, Peanuts, Sesame, Soya... Read More
- Pan Fried Halloumi
- red pepper puree, marinated tomatoes and smoked tomato gel with a basil garnish *Gluten Free Adaptable* 5.50
Free From: Celery, Crustacean, Fish, Gluten, Lupin, Mollusc, Mustard, Nuts, Peanuts, Sesame, Soya... Read More
- Olive & Sundried Tomato Aranccini Balls (V)
- served with a spicy tomato passata sauce *Gluten Free Adaptable* 5.75
Free From: Celery, Crustacean, Fish, Gluten, Lupin, Mollusc, Mustard, Nuts, Peanuts, Sesame, Soya... Read More
Sharers
- Duo of Confit Duck Legs
- on a sizzling skillet with hoi sin braised Pak Choi, pancakes with a plum dripping sauce, cucumber and spring onion salad *Gluten Free Adaptable* 13.95
Free From: Celery, Crustacean, Egg, Fish, Gluten, Lupin, Milk, Mollusc, Mustard, Nuts, Peanuts, Sesame... Read More
- Oven Baked Garlic & Rosemary Camembert (V)
- toasted ciabatta fingers served with a house relish and a dressed leaf *Gluten Free Adaptable* 11.95
Free From: Celery, Crustacean, Fish, Gluten, Lupin, Mollusc, Mustard, Nuts, Peanuts, Sesame, Soya... Read More
Mains
- Roasted Red Pepper & Sauteed Mushroom Risotto (V,GF)
- garnished with white truffle oil, Parmesan and rocket9.95
- Grilled Artichoke Hearts (VE)
- sat on a spinach potato cake with a grilled aubergine slice, beetroot puree and olive crumb 10.50
- Housemade Roasted Vegetable Lasagne (V)
- served with garlic ciabatta and dressed leaf9.50
- Moroccan Style Tagine (VE)
- served with citrus cous cous and toasted ciabatta9.50
- Pink Beef Fillet Salad (GF)
- tossed with braised onions, red chillies & mushrooms served upon a bed of baby leaf, dressed with a coarse grain mustard vinaigrette 12.50
- Classic Caesar Salad
- Cos lettuce, grilled bacon, seasoned croutons, finished with a Caesar dressing and a shower of Parmesan cheese9.95
- Oven Baked Salmon Fillet (GF)
- cucumber and dill salad, caper popcorn, saffron potatoes finished with a house vinaigrette10.95
- Flat Filled Mushrooms (GF)
- filled with BBQ pulled pork topped with a Parmesan crumb and complimented with fresh baby spinach, parsnip puree and herb potatoes10.95
- Catch of the Day
- served with Persia potatoes, grilled aubergine slice and a prawn citrus cream13.95
- Slow Roasted Lamb Shank (GF)
- served with seasonal Mediterranean vegetables and a herb tomato sauce13.95
- Slow braised Daube of Beef (GF)
- horseradish pomme puree, roasted asparagus and garden carrots with a red wine Jus 10.95
- Spicy Meatballs in an Arribbatta Sauce
- tossed with Tagliatelle, garnished with rocket and Parmesan crisp10.95 / Vegetarian option is £10.25
- Jumbo Battered Cod
- with minted pea mousse, housemade tartare sauce & home cooked chips11.50
- Chicken Supreme
- stuffed with mushroom, bacon & a creamy cheese sauce, served with tossed new season potatoes & spinach *Gluten Free Adaptable*11.95
Free From: Celery, Crustacean, Fish, Gluten, Lupin, Mollusc, Nuts, Peanuts, Sesame, Soya, Sulphite... Read More
From the Chargrill
- Side Sauces
- Pepper (GF), Blue Cheese (V,GF) or Harissa (VE,GF)2.25 each
- Bacon Chop
- served with garden peas, fried egg and chips10.95
- Cajun Chicken
- served with garden peas, confit tomatoes and mushrooms, chips and onion rings9.95
- 8OZ Rump
- served with garden peas, confit tomatoes and mushrooms, chips and onion rings13.50
- 8OZ Sirlion
- served with garden peas, confit tomatoes and mushrooms, chips and onion rings18.50
- 7OZ Fillet
- served with garden peas, confit tomatoes and mushrooms, chips and onion rings22.95
Fajitas
- Mixed Vegetables (V)
- Fried mixed pepper and onions served on a sizzling skillet and complimented with warm flour tortillas, grated cheese, sour cream and guacamole 8.95
- Blackened Beef
- In the Pan - Fried mixed pepper and onion served on a sizzling skillet complimented with warm flour tortillas, grated cheese, sour cream and guacamole 11.95
- Cajun Chicken Breast
- Fried mixed pepper and onions served on a sizzling skilled, complimented with warm flour tortillas, grated cheese, sour cream and guacamole 10.50
Lodge Classics
- Add A Few Toppings
- Choose from cheese, bacon, chorizo, mushrooms or pulled pork0.75 each
- Smoked Hot Dog
- also compliment with crispy onions and American style mustard *Gluten Free Adaptable*8.95
Free From: Celery, Crustacean, Egg, Fish, Gluten, Lupin, Milk, Mollusc, Nuts, Peanuts, Sesame, Soya, Sulphite... Read More
- Falafal Burger (V)
- in a sliced brioche bun with homemade tzaiki, sliced tomato and baby gem lettuce8.95
- Piri-Piri Chicken Breast
- All burgers and hot dogs are served with a sliced brioche bun, mayo, sliced tomato and baby gem lettuce 9.95
- Wild Boar and Chorizo
- All burgers and hot dogs are served with a sliced brioche bun, mayo, sliced tomato and baby gem lettuce 11.25
- Prime Beef Burger
- All burgers and hot dogs are served with a sliced brioche bun, mayo, sliced tomato and baby gem lettuce 10.25
Sandwiches
- Lightly Seasoned Chicken Breast
- with fresh cos lettuce and a light mayo *Gluten Free Adaptable*6.50
Free From: Celery, Crustacean, Fish, Gluten, Lupin, Mollusc, Mustard, Nuts, Peanuts, Sesame, Soya, Sulphite... Read More
- Battered Cod Goujons
- pea mousse & tartar sauce *Gluten Free Adaptable*5.95
Free From: Celery, Crustacean, Gluten, Lupin, Mollusc, Nuts, Peanuts, Sesame, Soya, Sulphite... Read More
- Chargrilled 6oz Sirloin Steak
- crispy creole onions & Cajun mayo *Gluten Free Adaptable*7.50
Free From: Celery, Crustacean, Fish, Gluten, Lupin, Mollusc, Nuts, Peanuts, Sesame, Soya, Sulphite... Read More
- Housemade Pulled BBQ Pork
- with mixed peppers6.95
- Grilled Halloumi
- pesto roasted vegetables & basil ketchup *Gluten Free Adaptable*6.50
Free From: Celery, Crustacean, Egg, Fish, Gluten, Lupin, Mollusc, Mustard, Nuts, Peanuts, Sesame, Soya, Sulphite... Read More
- Crispy Chicken Strips
- smoked bacon, cheese & BBQ sauce6.50
Free From: Celery, Crustacean, Fish, Lupin, Mollusc, Nuts, Peanuts, Sesame, Soya... Read More
Roast of the Day
- Loin of Pork & Stuffing
- *
- Succulent Roast Turkey & Stuffing
- *
- Roast Silverside of Beef & Yorkshire Pudding
- *
Sides
- Potato Wedges (V)
- 3.00
- Salad (VE, GF)
- 3.00
- Garlic Bread (V)
- 3.00
- Onion Rings (V)
- 3.00
- Sweet Potato Fries (V)
- 3.50
- Chips (V, GF)
- 3.00
- Vegetables (VE,GF)
- 3.50
- Pigs in Blankets (GF)
- 3.00
Stone Baked Pizza Oven Menu - Garlic Bread
- Cheesey Garlic Bread
- 4.50
- Classic Garlic Bread
- 3.50
Classic Pizzas
- Vegetarian
- Tomato sauce, mozzarella, aubergine, courgettes and peppers8.50
- Frutti Di Mare
- Tomato sauce, cheese and a mix of seafood10.00
- Hawaii
- Tomato sauce, cheese, ham and pineapple8.50
- Calzone
- Tomato sauce, cheese, ham and mushrooms8.50
- Capricciosa
- Tomato sauce, cheese, mushrooms, olives, artichokes, ham and spicy sausage9.00
- San Daniele
- Tomato sauce, cheese, prosciutto, ham, rocket and Parmesan 9.00
- Noci
- Tomato sauce, cheese, chicory, Gorgonzola and walnuts8.00
- Diavola
- Tomato sauce, cheese and spicy sausage8.50
- Regina
- Tomato sauce, cheese, ham and mushroom8.00
- Margharita
- Tomato sauce and cheese6.50
- Quattro Formaggi
- Tomato sauce & 4 typos of cheese9.50
Specials
- Chicken Tikka
- Tomato sauce, mozzarella, chicken tikka, sun-dried tomato, red onion and mint yoghurt sauce9.50
- Land & Sea
- Tomato sauce, mozzarella, spicy salami, Gorgonzola & king prawns10.00
- The Lodge Pride
- Tomato sauce, mozzarella, spicy beef, red onion, chorizo, sun-dried tomato & Parmesan 10.00
- Chilli Chicken & Bacon
- Tomato sauce, cheese, chicken, bacon, rocket, Parmesan and chilli10.00
- Pulled Pork
- Tomato sauce, cheese, pulled pork, smoked cheddar, caramelised onions & barbecue sauce *Gluten Free Adaptable*10.00
Free From: Celery, Crustacean, Fish, Gluten, Lupin, Mollusc, Nuts, Peanuts, Sesame, Soya, Sulphite... Read More
- The Volcano
- Tomato sauce, mozzarella, spicy beef & chicken tikka10.00
- Bonfire
- Spicy tomato sauce, mozzarella, chorizo, pepperoni, fresh chilli, onion, sun dried tomato & chilli oil10.00
Extras
- Meat & Fish
- 1.50
- Non Meat
- 1.00
Homemade Dips
- Spicy Tomato Sauce
- 0.75 each
- Garlic & Herb
- 0.75 each
- Lodge’s Tomato Sauce
- 0.75 each
The Lodge Bar & Dining has something for everyone, from its tasteful contemporary decor to its good selection of beers, wines and spirits.
Not forgetting a freshly produced Gastro menu, well established reputable home cooked Carvery and a 50inch screen showing Sky Sports for those sports fans among us, there is something for everyone to enjoy and relax to.
Open until 11.00pm every night and until 12.00pm on Saturdays, come and unwind for a drink or two and satisfy your taste buds with one of our freshly prepared dishes served until 9.00pm.
KEY:
V – Vegetarian
VE – Vegan
GF – Gluten Free
*Roast of the Day
Each roast is served fresh from the kitchen with crisp roast potatoes, a selection of fresh seasonal vegetables & cauliflower cheese
Serving times & prices are as follows:
Monday – Thursday 3pm onwards – £6.99
Friday & Saturday 5pm onwards – £7.99
Sunday 12-4pm – £7.95 & 4-8.30pm – £6.50
Pizzeria Serving Times
Monday & Tuesday 4.00pm – 9.00pm
Wednesday & Thursday 4.00pm – 9.30pm
Friday 2.00pm – 10.00pm
Saturday 12.00 – 10.00pm
Sunday 1.00pm – 9.00pm
Unfortunately we cannot guarantee that your pizza will be served at the same time as your kitchen meals. We will endeavour to make this delay as short as possible.
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